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July 16, 2020
Join Pierre Bee, our San Francisco-based Textile Consultant, for casual one-on-one conversations with Hospitality Leaders about their passions, careers, and thoughts on the industry.
Pierre has chatted with industry colleagues (and long-time friends!) from fine hotel establishments across the Bay Area and the US, including the Hotel Zetta, TAJ Campton Place, Intercontinental, and more.
Pierre hosts these chats every Friday at 1:00 pm ET/10:00 am PT. Subscribe on YouTube and follow on LinkedIn. Tune in weekly for new stories!
Here is the latest “Check-in” (as of today’s publishing) featuring Professor Thomas Maier, PhD from University of San Francisco. Dr. Maier is a 30-year industry veteran and offers excellent advice for navigating the current waters.
Check out the series debut with Isabelle Matter, General Manager at the Hotel Caza on Fisherman’s Wharf!
With an increased concerned about the impact of microbes and pathogens, the hospitality industry is faced with finding alternative fabrics that ensure room cleanliness. In this article, we address frequently asked questions about antimicrobial fabrics and how they work.
Giving staff the right equipment and supplies is crucial. It ensures the safety and wellbeing of not only guests, but also hotel employees.
Our thoughts are with so many throughout the hospitality industry, who are facing unprecedented challenges.
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